Iced Hot ChocolateChilled 'hot' cocoa recipe that tastes indulgent, yet is good for you with added protein and calcium from the milk
Recipe Rating  2 ratings. Rate this recipe Time:
Hands On: 5 minutes
Total Time: 5 minutes Servings: Makes 1 serving (1 cup)
| Ingredients | - 2/3 cup fat free milk
- 1 envelope (1.25 oz each) Swiss Miss® Dark Chocolate Sensation(TM) Hot Cocoa Mix
- 1 cup crushed ice
- Reddi-wip® Original Dairy Whipped Topping
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| Directions | - Heat milk in glass measure in microwave on HIGH 30 seconds or until warm. Stir in cocoa mix until blended.
- Pour over ice in glass. Top with a serving of Reddi-wip; serve immediately.
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| Cook's Tips | To make an iced mocha drink, add 1/2 to 1 teaspoon instant coffee granules to the milk with the cocoa mix.
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Nutrition Facts Amount per Serving Calories 220 % Daily Value* Total fat 7% 5 g Saturated fat 18% 4 g Cholesterol 2% 5 MG Sodium 10% 241 MG Carbohydrate 12% 35 g Dietary fiber 8% 2 g Sugars 3% 27 g Protein 15% 7 g Vitamin A 7% Vitamin C 0% Calcium 50% Iron 6% * Percent Daily Values are based on a 2,000 calorie diet |
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